Sophie Maher

Favourite food:
Hummus

Favourite food to cook/bake:
I love a classic banana bread bake when I haven’t used up my bananas and I see them starting to turn brown.

Best school meal memory:
I always loved the seasonal soup selection at school, especially in the winter!

Why do you love working for AiP?
I love working for AiP because it allows me to have a meaningful and impactful change on children’s health. It allows me to work closely with children and schools to help promote nutritional education and debunk nutritional myths out there. Eating should be an enjoyable part of the day, and at AiP we don’t compromise on nutritional quality or flavour, allowing the people we’re feeding to enjoy their food. Educating at a young age allows children to grow up equipped with the tools to make healthier choices that will last a lifetime and benefit their overall health.